Three Paddles Sauvignon Blanc

This wine is fresh and full-bodied!

Bottle Size: 750 mL

  • Vintage 2015
  • Producer
  • Country New Zealand
  • Region Martinborough
  • Alcohol 13%
  • Composition:
    100% Sauvignon Blanc
  • Winemaker Notes Early drinking style but will cellar for 2-3 years. Ideal for any seafood (fish, scallops, mussels, crayfish) and lighter style cuisine - Asian, salads, pasta, etc. Chicken is okay, but avoid rich, creamy sauces.
  • Tasting Notes Exhibits typical regional characteristics of ripe passion fruit, lime, and gooseberries. This wine is fresh and full-bodied and carries ripe tropical flavors through the palate to a crisp, persistent finish.

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  • Vineyard
    • Location: Top Block
  • Vinification
    • Harvest Date: April 2015
    • Brix at Harvest: 22.6
    • Fermentation: Cool-fermented in stainless steel tanks
    • Residual Sugar: less than 1 g/L
    • Bottled Date: February 2017
    • Winemaker: Roger Parkinson

For more information visit or call (248) 528-WINE