Georges Vigouroux and his son, Bertrand Gabriel, are Malbec specialists. They created Gouleyant (which means “easy to drink” in French) to offer consumers a Cahors that highlights Malbec, the variety grown in Cahors for over 2,000 years. After their very successful Gouleyant Malbec red from Cahors, they have decided to create 2 white and rosé wines.

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