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Sentio Prosecco Brut

Sentio Prosecco Brut

Country

Italy

Region

Veneto

Sub-Region

Treviso

Producer

Sentio

Vintage

NV

Composition

98% GLERA, 2% PERERA

Alcohol

11%

Certifications

Environmentally Friendly, Sustainable

Press

B rating VinePair

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Tech Sheet

Brand

Winemaker Notes

Every sip of these wines, produced from the best Glera grapes from vineyards in the province of Treviso, is an invitation to perceive through our five senses and to be seduced by the Grapes Goddess represented on the label.

Tasting Notes

The bubbles are rightly evanescent. Pale straw yellow. Intense, fruity aromas with apple, pear, lemon, grapefruit, and wisteria. A pleasant acidity and fresh flavor.

Vineyard

  • Production Area: Treviso
  • Terrain: Morainic origin and clay

Viticulture

  • Training System: Guyot and ylvoz
  • Density: 3500 vines per hectare

Vinification

  • Fermentation: Stainless steel vats at controlled temperatures
  • Secondary Fermentation: In low temperature, pressure resistant tanks
  • Sugar: g/L 10,00 +/- 2,00
  • Total Acidity: g/L 5,70 +/- 0,50

Press

“This is a Prosecco with a lot of character. It’s a pale straw color, and has aromas that include citrus, pear, and a hint of lilacs. The mousse is fresh and persistent, with a clean, medium-verging on full bodied texture. Flavors are clean, fruit-driven, and crisp, with a long finish. It’s a Prosecco that’s reasonably priced enough to use as a mixer, but is tasty and nuanced enough to sip on its own.” – B, Eric Thorner, VinePair