San Silvestro loves challenges and innovation, so they have chosen a vine deeply rooted in the Piedmontese tradition like Barbera to make a stunning Rosato with
A wine to enjoy on hot summer days, for an unusual picnic at the sea or a cooling break observing the sunset, it should be served fresh!
This wine, which comes from a six month transition on noble lees and a period of aging in steel, is characterized with an appealing rosé color and fresh floral and fruity scents. Strikingly splendid color; flowery, fruity nose, fresh and round; well-balanced, velvety and medium structured taste.
Aperitifs, tomato, and mozzarella, savory pies, pizza, shellfish, meat carpaccio, tunafish.
The grapes are soft-pressed to prevent injuries of the peels and ensure a better quality of the must, which will ferment at rigidly controlled temperatures. This is how they maintain the Monferrato D.O.C. Chiaretto flavor: freshness enhanced by floral and fruity notes, captivating on the nose and on the palate.